Page 449 - Buyers Guide Interactive Catalog 2018-19
P. 449

 ALL-AMERICAN CURES, RUBS & PUMPS
• 2-3% application based on product weight.
Gourmet All Purpose Meat Rub
• A blend of spices perfect for seasoning meats. • 2-3% application based on product weight.
ITEM NO. PRODUCT EACH 303011001 AllPurposeMeatRub... 5-lb.bag......... $26.95
All purpose: Use as a marinade, injection, or rub.
For All Purpose Barbeque Seasoning #107, see facing page.
Premium Roast Beef Pump Rub
• Use for deli style or oven roasted beef for outstanding flavor and appearance. • Evenly coat beef with rub prior to cooking or packaging.
ITEM NO. PRODUCT EACH 303090031 RoastBeefRub....... 5-lb.bag.......... $24.95
Premium Pastrami Rub
• Rich and robust in flavor with a visible black pepper coating. • Liberally coat pumped beef before cooking.
ITEM NO. PRODUCT EACH
303050021 PastramiRub........... 5-lb.bag .......
Premium Corned Beef Pickling Spice
$59.95
Curing Pump sold on page 451.
PUMPS
Premium Roast Beef Pump 10%
• Formulated to enhance flavor and yield for a juicy roast beef.
• Inject directly into meat, no cure necessary • Makes 5 gallons.
ITEM NO. PRODUCT EACH 303040001 RoastBeefPump..... 7-lb.bag ......... $29.95
Premium Pastrami Pump 10%
• Includes: 11-lbs. 2-oz Seasoning & 1-lb. 10 oz Cure
• Combine seasoning & cure, dissolve thoroughly and pump beef.
ITEM NO. PRODUCT EACH
• A complex combination of whole herbs and spices.
• Liberally coat pumped beef for great flavor and visual appeal prior to cooking.
ITEM NO. PRODUCT EACH 3030 80031 Corned Beef Pickling Spice . . . 5-lb. bag . . . . $89.95
Premium Brown Sugar Dry Ham & Bacon Cure
• Includes: 4-lbs 12-oz Seasoning & 4-oz Cure
• Traditional country style flavor and texture.
• Use 1-oz per pound of meat. Allow to cure in refrigeration for 2 days per pound.
ITEM NO. PRODUCT EACH
• Includes: 11-lbs 9-oz Seasoning & 1-lb Cure
• Combine seasoning & cure, dissolve into 5 gallons of water & pump bellies 10%.
ITEM NO. PRODUCT EACH
303013011 BrownSugarCure........4.5-lb.bag......
$14.95
• Includes: 6-lbs 12-oz Seasoning & 12-oz Cure • Makes 5 gallons
• The right amount of added moisture for a finished product with great flavor & color.
ITEM NO. PRODUCT EACH 303012001HamPump............ 7-lb.bag........ $24.95
QuickCure 4oz.bagsfor100-lbsofmeat.
• Use 1-oz. per 25-lbs of meat. ➤ 200 bags per case. PER BAG
ITEM NO. PRODUCT 1-199 200+ 3030 00301 Quick Cure . . $2.00 $1.00
BUNZL | KOCH Supplies • 800-456-5624 • www.bunzlpd.com • FAX 800-329-5624 • email: [email protected]
FURTHER PROCESSING 447 • Exclusively prepared for BUNZL
• Specialty blends of cures, pumps & rubs for seasoning all types of meats.
303060031 PastramiPump.......12-lb.bag .........
Premium Bacon Pump 10%
$39.95
303051011 BaconPump........... 12-lb.bag....... Premium Ham Pump 20%
$37.95
CURES, PUMPS & RUBS PRICES ARE SUBJECT TO CHANGE — VISIT OUR WEBSITE FOR CURRENT PRICING.













































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